Seresin Estate


A co-fermented wine made from Pinot Gris, Riesling and Chardonnay. The juice from all three varieties is tasted by our winemaker and viticulturalist and blended before fermentation, giving this wine a unique character that is different from that of a wine blended post-ferment. The complex nose shows fruit, spice and floral notes. The palate is rich and textural, with a structured elegance and vibrant acidity, providing a clean finish. A multidimensional wine, Chiaroscuro brings together elements of fruit, concentration, acidity, texture and minerality.

Certified organic and biodynamically grown
Suitable for vegetarians and vegans
No dairy products or eggs used during production

Vintage tasting notes  /  2011  /  2012